Pisiva® Pea Protein – Beverage
The clean, neutral flavor and satisfying creaminess of Pisiva® beverage-grade pea protein allows for ease of formulation in high protein ready-to-drink and dry beverage blends and will be sure to meet the ever-growing demand for plant-based protein alternatives.
With more and more consumers adopting vegetarian, meat-reducing or lactose-free diets and turning to plant-based foods, Nature’s Ingredients’ Pisiva® Pea protein powder is a power nutrient for beverage applications and is sure to satisfy consumer demands for food that is not only natural and healthy, but also tasty and consistently high quality as well.
Nature’s Ingredients, Inc.’s Pisiva® Pea Protein is perfect for beverage and other applications needing a lower viscosity and more suspendible plant-based protein.
Pisiva® Pea Protein 80% is used as a gluten-free and dairy-free replacement in food grade products. It can be blended with our Ortiva® Rice Protein 80% to complete the amino acid profile, as legumes and grains have complimentary amino acid levels.
Clean label, allergy free Pisiva® Pea protein can help boost the protein content of yogurts, non-dairy dips and spreads, and other applications.